Juicy and Flavorful: Instant Pot London Broil Recipe

Instant Pot London Broil Recipe

Instant Pot London Broil is a classic American dish that is not only easy to prepare but also extremely flavorful. With the help of an Instant Pot, you can have a delicious and tender London broil in no time. This recipe is perfect for a weeknight dinner or even for entertaining guests.

Recipe Ingredients:

  • 2 lbs. London broil
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 onion, sliced
  • 4 cloves garlic, minced
  • 1 cup beef broth
  • 1/4 cup Worcestershire sauce
  • 2 tbsp tomato paste


  1. Rub the London broil with olive oil, salt, and black pepper.
  2. Turn on the Instant Pot and select the sauté function. Once the pot is hot, add the London broil and brown it on both sides for about 3 minutes each.
  3. Remove the London broil and set it aside. Add the onion and garlic to the Instant Pot and sauté for about 2 minutes, or until the onions are translucent.
  4. Add the beef broth, Worcestershire sauce, and tomato paste to the Instant Pot and stir until well combined.
  5. Return the London broil to the Instant Pot, making sure it is covered with the sauce.
  6. Secure the lid and set the Instant Pot to high pressure for 15 minutes.
  7. Once the cooking time is complete, let the pressure release naturally for 10 minutes before manually releasing the remaining pressure.
  8. Carefully remove the lid and transfer the London broil to a cutting board. Let it rest for a few minutes before slicing it against the grain.
  9. Serve the sliced London broil with the remaining sauce.


This Instant Pot London Broil recipe is a quick and easy way to enjoy a delicious and flavorful steak dinner. The combination of beef broth, Worcestershire sauce, and tomato paste creates a rich and savory sauce that perfectly complements the tender London broil. Plus, with the help of an Instant Pot, the cooking time is greatly reduced, making this dish a perfect choice for busy weeknights.

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